Colombia: Tumbaga Sugarcane Decaf

Yup, we now have decaf. No, we weren't bullied. Nor did we lose a bet, nor are we compromising on quality. This coffee tastes really good. Present, but not overwhelming flavors of bakers chocolate and molasses make this coffee pleasant to drink, especially at the end of a long day.

This coffee comes from a number of farms in Colombia and undergoes the EA Sugarcane Decaffeination process, in which a naturally occurring compound (ethyl acetate, drawn from sugar) is added to water. The coffee beans are introduced to this bath which draws out the caffeine. This organic process leaves the coffee with it's robust flavors to be brewed for you to drink. Bags are 10 ounces and available whole bean or ground.

Country: Colombia
Owners: Farms in Cauca, Tolima, Antioquia, and El Cafetero working with Sucafina Colombia
Altitude: 1,400 to 2,100 Meters Above Sea Level
Process: Fully Washed- EA Sugarcane Decaf
Variety: Various
10oz of whole bean or ground coffee